Cold beer

Cold beer to quench their thirst Qingshu no scientific basis, the best temperature for drinking beer at 8 degrees Celsius, the minimum can not be less than minus 1.5 degrees Celsius, that is, the freezing point of beer. Frozen well below room temperature beer beer freezing point, not only affects the color and flavor of beer, but also by the loss of nutrition.

Hot summer, a bottle of cold beer to drink 7-8 mucosal temperature drop will easily lead to stomach pain and indigestion, and even induce a cold. In addition, the drink into the ice cold beer, the gastrointestinal volume expansion, leading to gastric expansion, move to the pain of ulcer disease and even cause acute onset of perforation, causing danger of peritonitis.

To this end, we must strictly prohibit the following people drinking cold beer: young, the elderly, the infirm and some Deficiency patients, cardiovascular disease, chronic gastritis, ulcer patients, pregnant women and patients with intestinal disease.